My taste in the culinary world: Sweet

I can’t believe that it’s almost my 3 year milestone at my workplace. It’s an incredible journey from being just a cook to an eatery team leader; teaching new people how to cook in the eatery, while working under my supervisor and manager. Let me show you guys how I got here from the beginning….

Korean Enoki Mushroom Pancake

Crispy on the outside but soft on the inside and paired with the dipping sauce, trust me, you will see mushrooms and pancakes in a whole new way. I’ll bet $5 on that.

Homemade breakfast sausage

You can easily avoid those mystery ingredients in those commercial sausages by making your own. Plus, you’ll score a big bonus: big, juicy flavor. You can also freeze a batch or two of cooked patties for your convenience. They can be easily be microwaved out of your freezer just in case if you’re ever in a rush. Pair this with some eggs, toast and some fruit and you got a well balanced and fast meal. And they say a healthy breakfast takes a long time to make!

Back to basics: Smoothies part 3 (green smoothies that don’t suck)

Green smoothies has to be one of the most underrated drinks out there because people always has that fear of screwing it up and ending up making an unappetizing smoothie. This week I’m going to show you 3 green smoothies that are healthy and most importantly, actually tastes good.

My taste in the culinary world: Salty

It’s been 4 years, 10 months, and 15 days since we’ve been together. It seems like yesterday that I made the decision and we went out on our separate ways, but it’s the right thing to do. This had to happen or our relationship just gets uglier and saltier. I found my love in the…

Back to basics: Smoothie part 2

Since part 1 I only gave advice on how to make smoothies, I have some recipes that I make. Enjoy! Tropical Energy Smoothie: 1 cup frozen peaches 1 cup frozen mangoes 1 Banana 1 cup orange Juice 1/4 teaspoon turmeric 1/4 teaspoon ginger 1 scoop protein powder Crunchy Banana Chocolate smoothie: 1 cup bananas 1…

Homemade chicken fingers

Another throwback food that I will always love. And remember: It’s not junk food unless you make it yourself! It’s super easy, cheap and it doesn’t take ton of time to make. Of course it’s also made with real, wholesome ingredients.   Ingredients: 2 large boneless, skinless chicken breasts 1/2 cup of whole wheat flour…

Back to basics: Smoothies part 1

Smoothies are like a get-out-of-jail-free card in a healthy diet because not only are they tasty, but you can jam a bunch of ingredients in just one glass. Knowing what to put inside your smoothie can save time, money and it can increase your nutrient intake. Step 1: Choose your liquids For starters, you need…

My first time in Taiwan

At long last, I have finally traveled to Taiwan. Ever since I was a kid, I’ve always wanted to travel there. However, I couldn’t since my family was always busy and I’m obviously too young to travel alone. Now, since I have a stable job, I can finally afford to travel there myself. And I…